8,000+
Students Trained & Placed
1,00,000+
Sq.Ft.of training area
45,000+
Worldwide Alumni Network
7
Kitchen Training Facility
₹ 60 Lakhs
UP to Scholarships
100%
Placement Assistance
International & National Internships only at 5-star Properties
One to One Corporate Mentorship
An Entrepreneurial Culture at the Campus
Dignified with Rankings
Amongst India's most promising Hotel Management Institute by Higher Education Review 2022
Ranked Top Hotel Management Institute awarded by Times Education Icon 2022
Quality Education, Outstanding Administration & Leading Infrastructure by Educational Excellence Awards & Conference 2021
Outstanding Performance in Virtual Knowledge Delivery During Pandemic by Educational Excellence Awards & Conference 2021
Mumbai is regarded as the centre of India's hospitality sector. Anyone interested in a career in the hospitality industry, such as hotel management after graduation can go for baking and confectionery, or culinary arts, should consider it. The majority of tourists reside there, and it is regarded as India's commercial hub.
Cooking is the main focus of the culinary arts. Candidates for this profession receive instruction on how to plan, prepare, and present scrumptious meals and food that is also aesthetically pleasing. The vast majority of Culinary school in Mumbai offer brief culinary arts courses. Additionally, there are degree, certificate, and diploma programmes for those who are interested in this area.
Definition of the Culinary Arts
A broad term used to describe the preparation, cooking, plating, presentation, and service of food is "culinary arts." Instead of desserts or breads, it applies to meals and the items that make up a meal, such as appetizers, side dishes, and main courses.
What Exactly Is Covered by the Culinary Arts Umbrella?
There are many different disciplines within the culinary arts. These cover topics like food science and nutrition, ingredient quality, seasonality, flavors and textures, presentation and plate styling, and more. Numerous specialties, market segments, and job roles fall under this broad category.
Contrary to popular belief, culinary arts combine elements of art and science. Understanding what happens chemically or cellularly during cooking can give cooks and chefs more freedom to experiment and develop original and clever recipes, pairings, and platings. They can also make ingredient substitutions, which are common in plant-based culinary arts, with greater confidence.
Culinarians are therefore disciplined artists who combine science and art to create something unique. Although the food's flavor is undoubtedly important, the culinary arts engage all of our senses to produce a rich, complex experience.
Culinary schools in Mumbai: Course Credentials
| Credential | No. of Courses |
| Diploma | 15 |
| Certificate | 15 |
| Degree | 8 |
Top private and government Culinary school in Mumbai.
Culinary school in Mumbai: Private
| Colleges | Location | Course Fee (INR) |
| ITM Institute of Hotel Management | Oshiwara, Mumbai | 3 Lakhs to 6.31 Lakhs |
| Thakur College of Science | Kandivali East, Mumbai | NA |
| Le Mark School of Art | Ghatkopar West, Mumbai | NA |
| School of Hospitality and Tourism Studies, DY Patil University | Nerul, Navi Mumbai | 50,000 to 6.32 Lakhs |
| Mumbai College of Hotel Management and Catering Technology | Mira Road, Mumbai | 15,000 to 35,000 |
Culinary school in Mumbai: Government
| IHM Mumbai | Dadar West, Mumbai | 30,000 to 60,000 |
| SNDT Women's University | Churchgate, Mumbai | 35,000 |
| Sophia Shree BK Somani Polytechnic | Peddar Road, Mumbai | NA |
Eligibility Criteria for Culinary school in Mumbai
Depending on the course level and the college offering admission, different students may be eligible for different culinary arts courses. However, the following general eligibility requirements are listed below for a Culinary Arts course offered at Mumbai colleges:
Qualifications for Undergraduate Culinary Arts Courses
- Passed the 12th grade with a recognised board.
- Passed the Class 12 exam with passing grades in any stream.
- Qualifications for PG Level Culinary Arts Courses
If a candidate has a graduation degree from an accredited institution, they are eligible to apply for a Culinary Arts course offered at the PG level. For a culinary arts course, instructors prefer applicants who have graduated from a related field of study.
Required Skill-Set in the Culinary Arts for Culinary school in Mumbai
The following are some essential competencies one must have in order to succeed in the culinary arts field:
- A focus on the details
- Creativity
- Cooking Talents
- Understanding of food components
- Culinary knowledge
- Excellent decision-making abilities
- Cleanliness
- Multitasking
- Responsible
- Discipline
- Capacity to adapt in any circumstance
- Extroverted personality
- Good listening skills
- Customer-focused strategy
- Pleasant demeanor
- Commitment
- Dedication
- Confidence
- Ability to put in long and irregular hours.
Study Options for Culinary Arts graduates at Culinary school in Mumbai
Find the popular UG, PG and hotel management certificate courses offered by Mumbai colleges below:
- BA in International Culinary Arts
- BSc in Culinary Science
- BVoc in Culinary Operations
- Bachelor of Catering Technology and Culinary Arts
- BHM Culinary Arts
- BA in Culinary Arts
- BSc in Culinary Arts with Specialization in Bakery & Pastry Art Management
- Diploma in Food and Beverage Service
- Craftsmanship Course in Cookery
- Post Graduate Diploma in Dietetics and Hospital Food Service
- Diploma in Culinary Arts of Italian Cuisine
- Post Graduate Diploma in Culinary Arts
- Post Graduate Diploma in Bakery and Confectionery
- Post Graduate Diploma in Bakery Science and Technology
- Diploma in Bakery and Confectionery
- Diploma in Food Production
- Certificate in Bakery and Confectionery
Culinary school in Mumbai: Modes of Study
Colleges in Mumbai offer culinary arts programmes in a variety of study formats, including online, part-time, and full-time. Around 96% of colleges in Mumbai offer full-time culinary arts programmes, while 17 % also offer part-time options
Modes of Study offered at Mumbai Colleges for Culinary
| Mode of Study | No. of Colleges |
| Full-time | 28 |
| Part-time | 5 |
| Distance/ Correspondence | 1 |
The list of popular Mumbai colleges offering Culinary Arts course in different modes of study are mentioned in the table below:
Mode of Study: Full-time
| IHM Mumbai | Dadar West, Mumbai |
| SNDT Women's University | Churchgate, Mumbai |
| ITM Institute of Hotel Management | Oshiwara, Mumbai |
| Thakur College of Science | Kandivali East, Mumbai |
| Le Mark School of Art | Ghatkopar West, Mumbai |
Mode of Study: Part-time
| ITM Institute of Hotel Management | Oshiwara, Mumbai |
| Sophia Shree BK Somani Polytechnic | Peddar Road,Mumbai |
| Academy of Pastry Arts | Andheri East, Mumbai |
| ITM Institute of Hotel Management | Nerul, Mumbai |
| Dr BhanuBen Nanavati Career Development Centre | Vile Parle West,Mumbai |
Mode of Study: Distance/ Correspondence
| Mumbai College of Hotel Management and Catering Technology | Mira Road,Mumbai |
Specializations in Culinary Arts at Culinary school in Mumbai
At Mumbai colleges, aspirants can pursue any of the following culinary arts specializations:
- Bakery & Confectionery
- Food Production
- Patisserie
- Global Cuisine & Gastronomy
- Culinary Management
- Dietetics
- Food Production & Food Writing
- Indian Cuisine & Culture
- Food & Nutrition
- Bartending
Culinary Arts Specializations offered at Mumbai Colleges
| Specialization | Number of Colleges |
| Bakery & Confectionery | 14 |
| Food Production | 7 |
| Patisserie | 5 |
| Global Cuisine & Gastronomy | 4 |
| Culinary Management | 3 |
| Dietetics | 3 |
| Food Production & Food Writing | 3 |
| Indian Cuisine & Culture | 3 |
| Food & Nutrition | 2 |
| Bartending | 2 |
Top Recruiters for Culinary Arts Graduates at Culinary school in Mumbai
Students are reportedly offered placements by renowned culinary arts colleges in Mumbai after completing the programme. A list of Mumbai colleges, their placement rates, and a list of the top recruiters who visited campuses to place students in culinary arts programmes are provided in the table below.
| College | Top Employers |
| ITM Institute of Hotel Management | Tata Group, ITC Hotels, Taj Hotels, Oberoi Hotels, Hyatt Hotels |
| IHM Mumbai | Taj Hotels, Oberoi Hotels, ITC Hotels, Hyatt Hotels, Hilton Hotels, Café Coffee Day, McDonalds, Marriott Hotels |
| Indian Institute of Hospitality and Management | Taj Hotel, Kamats Group, ITC Maratha Hotel, Oberoi Hotel |
Career scope
Aspirants should be able to solve problems and make decisions using critical and creative thinking. In a professional setting, collaboration is essential. Students in the culinary arts are chosen based on their ability to adapt to change and their commitment to morality and responsibility.
Aspirants in the culinary school in Mumbai arts have a promising future, but the industry needs highly educated professionals. It involves a lot more than just cooking a delectable meal.
People who want to start their own businesses can open a hotel, restaurant, or café. Everyone is always hungry, including food enthusiasts. The field is competitive, and job opportunities are plentiful.
In order to pursue a career in culinary arts, candidates must prepare and present food attractively. Here are some common career paths one can take after completing a culinary arts course at a college in Mumbai:
- Chef
- Food Stylist
- Catering Officer
- Catering Supervisor/ Manager
Culinary School in Mumbai: Placements
Listed below is the salary offered in the recruitment drive conducted at Culinary Arts Colleges in Mumbai:
| College | Highest Salary (in Rs LPA) |
| IHM Mumbai | 7 |
| ITM Institute of Hotel Management | 4.7 |
Dignified with Rankings
Amongst India's most promising Hotel Management Institute by Higher Education Review 2021
Ranked Top Hotel Management Institute awarded by Times Education Icon 2022
Quality Education, Outstanding Administration & Leading Infrastructure by Educational Excellence Awards & Conference 2021
